No Wait Flat Bread Pizza Crust

All the goodness, NONE of the wait!!!

If you are like me, sometimes "wait" is a 4 letter word. For those times when you want pizza, and want it N-O-W, this is the perfect crust for you!

Ingredients:

Makes one  12" thin crust pizza 

• 1 1/2 cups self rising flour **if you don't have self-rising four see note below** 
• 2 TB melted butter 
• 1/2 cup milk 
• 1 tsp garlic powder
• 1/4 cup grated parmesan cheese

**Note: Recipe for 1.5 cups Homemade self rising flour**
1 1/2 cups flour, 2 teaspoons baking powder

I REALLY like to add herbs to my crust. If you do too, add: 

• 1 tsp oregano 
• 1/2 tsp basil 
• 1 tsp thyme 

How to make it :

1. Preheat oven to 400 degrees.
2. Sift flour and salt into a bowl. 
3. Pour melted butter in , add milk and stir until all flour is incorporated Add Parmesan and garlic powder, and*Now is when you add herbs if you’re going herbal with me.* 
4. Turn out onto a floured surface. Knead 3 or 4 times. 
5. Press dough into a 12 inch circle --about 1/4 inch thick[ it puffs a bit while cooking] on a lightly greased baking sheet.  Use immediately. 
6. Add thin layer of sauce and heap with toppings of your choice, then bake  about 20 minutes. 

EASY and Delicious! Makes a nice crunchy thin crust.