Serves 4 INGREDIENTS: 8 ounces dry pasta of choice [cooked al dente’] 3 cloves garlic 1/2 onion, diced 2 tablespoons olive oil...

Makes 3 or 4 servings 1 lb. large shrimp, peeled and deveined 4 TBSP butter, sliced  1/4 cup olive oil 1/4 cup dry white wine ...

serves 4 1 lb tilapia fillets 2 medium zucchini sliced in quarters, or smaller 1 medium tomato diced or thin sliced 1/2 cup parme...

If you like Romano's Macaroni Grill Penne Rustica, this is for you. *DISCLAIMER* This is NOT their original or even a copycat recipe...

I have a confession to make. I Love, with an almost embarrassing and unholy fervor, the Coconut Shrimp they serve at Outback. I have, in fa...

 In honor of Mardi Gras here is my very first Gumbo [rice has already been stirred in], and aye-eeee, it's sho nuff de-licio...

Servings: 4 INGREDIENTS: 1/2 pound pasta of choice 1.5 cups thawed frozen spinach  4 tilapia fillets For ...

serves 4 1 1/2 pounds large shrimp, peeled and deveined 2-3 tsp Emeril's original Essence [or your favorite Cajun seasoning] 4 clo...

25 min | 5 min prep SERVES 3 or 4 adults 5-6 tilapia fillets, depending on size 1/2 cup Panko breadcrumbs 1/2 sleeve crushed Ritz crack...

serves 2 or 3 over pasta 2 TB butter 2 TB Extra virgin Olive oil 3 cloves garlic, minced or crushed 1/2 pound shrimp, peeled and d...

Ingredients 1/2 box spaghetti, angel hair, or linguine Pasta 3 TBSP extra virgin olive oil 3 cloves of garlic, lightly cru...

4-6 Tilapia [1 lb] 2 TB. Paprika 2 tsp lemon pepper [mine has salt added it] 1 tsp garlic powder 1/2 tsp black pepper 1 tsp. dried, crus...

Shrimp Scampi Florentine [with Spinach] *Serves 2* Ingredients:   2 TB butter, 1 TB Olive oil   3 cloves minced garlic, or 1 tsp ga...

Crab Pasta Salad 1 12oz pkg. garden rotini pasta 1 Lb Imitation crab meat, cubed 1 green [or red] pepper, diced 2 Large ripe, tomatoes, dic...

 Jambalaya 1 lb. Italian sausage 1 large onion, chopped 1 red pepper *optional* 1 green pepper 1 or 2 stalks celery sliced smal...